Fresh Garlic Root and Stem Cutting Machine

The fresh garlic root and stem cutting machine  can cut the root and the stem of the garlic and no damage to the garlic. It is the best choice of the garlic processing fasctory. The machine can be used in the production line, also can be used alone.

Garlic root and stem cutting machine advantages:

• According to different size of garlic, it can adjust automatically the cutting knife depth.
• High yield of 500-700 KG per hour.
• It is the popular machine in the garlic processing line.
• This machine is a double-pole cutting style, so you can change your output.
• The machine is suitable for cutting fresh garlic root and stem after harvest or little dry garlic bumps.
• Small and light, easy to move.
• Can work by one person or two at the same time.

Cutting Effect:


The garlic root and stem cutting machine Principle:
Manually load the top of the garlic on the chuck parts of the equipment, at the same time put the garlic bolt clamping the right end of the auxiliary parts.  Based on the above operations, the operator press the garlic to the machine one by one, the garlic will be with the load, the cutter will be a one-time garlic roots and stems removed automatically.

So how our machine works?